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Haggis: Offal isn't Awful Recently, I learned that true haggis is banned in the US. This is due to a law that makes the sale of lungs for consumption illegal. […]

The Haggis Experience I would be lying if I said that haggis was not looming over me throughout my trip to the UK. The dish is inherently unappetizing to […]

A Most Heavenly Meal Salt, lemon, potato, haddock, bread. The most heavenly food a man could ask for. The last time I visited Scotland in the winter of […]

Fish, Chips, and a Little Scottish Village It was a chilly morning as we loaded up the van and headed to Anstruther Village. I could not remember if (or when) I had had fish and […]

Sweet as a Speyside Sunrise: My Whisky Experience I was excited about this whisky tour. I’ve had whisky a few times before (responsibly and under parental supervision since I’m und […]

Whisky: The Burning Sensation of Scotland Above: Glass of Campbeltown Whisky Edinburgh, Scotland is proud of its heritage and tradition, and whisky is engrained in its rich […]

Indian Cuisine, the Why and How Tears stream down my face. “Who’s cutting onions?” asks Andrew. We were at Monisha Bharadwaj’s house. Upon arrival I saw how prett […]

Curry, Culture, and a Crash Course in CookingI didn’t choose this cooking class. Our study abroad group was told we were going, and I figured it’d just be a fun thing where we coo […]

Sunday Roast – A British Tradition When going into our local pub for Sunday Roast, I did not really know what to expect. I was surprised, however, that it almost felt like […]

I Survived: Eating a Full English Breakfast I don’t like eating breakfast. I like traditional breakfast foods, but eating them in the morning is a different story. Waking up is b […]

Keck (SEAK25) Week 2: Dendrochronological MethodsDendrochronological methods are a key part to our research team’s success. While a […]

A Blog Post on the Sunday Roast Just down the street from our lodgings, The Calthorpe Arms immediately called to me: a vibrant green storefront filled with flowers and […]

Full English Breakfast: Black Pudding Rang my Bell The West End of London is full of history and tradition. From its Victorian architecture to its rich theatre district, the West End is a […]

The Southeast Alaska Keck Team of 2025 Begins Work on the Dendrochronology of Red CedarsGuest Blogger: Lynnsey Delio, The Keck Geology […]

Investigation of a Ring Width Yellow Cedar (Cupressus nootkatensis) Series as a Record of Coolings Associated with Volcanic EruptionsFigure […]